Bacon Fried Eggs (baconfied) in imitation of Flour, Beaten Egg, Italian Breadcrumbs, Vegetable Oil, Bacon, Eggs
The ingredient of Bacon Fried Eggs (baconfied)
- 4 tablespoons flour
- 1 beaten egg
- 1 cup Italian breadcrumbs
- 2 cups vegetable oil for frying
- 8 strips bacon
- 4 eggs boiled to desired doneness, cooled and peeled, see note
The instruction how to make Bacon Fried Eggs (baconfied)
Nutritions of Bacon Fried Eggs (baconfied)
@type: NutritionInformation@type: 1440 calories
@type: 27 grams
@type: 270 milligrams
@type: 141 grams
@type: 2 grams
@type: 19 grams
@type: 18 grams
@type: 1070 milligrams
@type: 2 grams
@type: 3.5 grams
