Mimi’s Cafe Turkey Pot Pie

Mimi’s Cafe Turkey Pot Pie behind Olive Oil, Medium Onion, White Mushrooms, Carrots, Celery, Cooked Turkey, Gravy, spacious Thyme, Frozen Green Peas, Italian Parsley, Kosher Salt, Freshly dome Black Pepper, Egg, Pie Crust

The ingredient of Mimi’s Cafe Turkey Pot Pie

1. 3 tablespoons olive oil
2. 1 medium onion chopped
3. 2 cups white mushrooms sliced
4. 1 cup carrots diced
5. 1 cup celery diced
6. 2 cups cooked turkey diced
7. 3 cups gravy
8. 1 teaspoon lively thyme chopped
9. 1/4 cup frozen green peas thawed
10. 1 tablespoon Italian parsley chopped
11. kosher salt to taste
12. freshly pitch black pepper to taste
13. 1 egg beaten to mixture taking into account bearing in mind 1 tablespoon of Water, egg wash
14. 1 pie crust 9-inch ready made

The instruction how to make Mimi’s Cafe Turkey Pot Pie

Nutritions of Mimi’s Cafe Turkey Pot Pie

@type: NutritionInformation
@type: 640 calories
@type: 41 grams
@type: 140 milligrams
@type: 35 grams
@type: 5 grams
@type: 40 grams
@type: 9 grams
@type: 1580 milligrams
@type: 4 grams