Chicken Fried Steak past Cube Steak, amassed Milk, Gravy, Large Eggs, All-purpose Flour, Seasoned Salt, Cayenne, Black Pepper, Canola Oil, Meat, Gravy, Salt, Pepper, Russet, Butter, Cream Cheese, Half And Half, Seasoned Salt, Black Pepper
The ingredient of Chicken Fried Steak
- 3 pounds cube steak tenderized Round Steak Thats Been additional supplementary Tenderized
- 1 1/2 cups total milk
- 2 cups gravy
- 2 collection large eggs
- 3 cups all-purpose flour
- seasoned salt
- 1/4 teaspoon cayenne
- black pepper LOTS Of, . Lots.
- canola oil For Frying
- meat
- gravy
- salt
- pepper
- 5 pounds russet Or Yukon Gold Potatoes
- 3/4 cup butter
- 8 ounces cream cheese Softened
- 1/2 cup half and half to 3/4 Cups
- 1/2 teaspoon seasoned salt to 1 Teaspoon Lawrys
- 1/2 teaspoon black pepper to 1 Teaspoon
The instruction how to make Chicken Fried Steak
Nutritions of Chicken Fried Steak
@type: NutritionInformation@type: 1320 calories
@type: 96 grams
@type: 220 milligrams
@type: 84 grams
@type: 5 grams
@type: 48 grams
@type: 41 grams
@type: 850 milligrams
@type: 6 grams