Vietnamese Beef Pho Noodles Soup in the manner of Beef Bones, Rock Sugar, Onions, Star Anise, Clove, Cinnamon Sticks, Ginger, Fish Sauce, Salt, Rice Noodles, Meats, Mints, Bean Sprouts, Lime, Chili
The ingredient of Vietnamese Beef Pho Noodles Soup
- 4 pounds beef bones
- 2 tablespoons rock sugar
- 2 onions
- 8 star anise
- 8 clove
- 3 cinnamon sticks
- 3 slices ginger
- 1/4 cup fish sauce
- salt build up to your taste
- 1 package rice noodles
- 2 pounds meats
- mints some
- bean sprouts some
- 1 lime
- 2 chili
The instruction how to make Vietnamese Beef Pho Noodles Soup
Nutritions of Vietnamese Beef Pho Noodles Soup
@type: NutritionInformation@type: 800 calories
@type: 21 grams
@type: 175 milligrams
@type: 59 grams
@type: 3 grams
@type: 44 grams
@type: 24 grams
@type: 1830 milligrams
@type: 10 grams
