Mandarin Cake like All-purpose Flour, Baking Powder, Salt, Regular Sugar, Eggs, Vegetable Oil, Mandarins, Whipping Cream, Icing Sugar
The ingredient of Mandarin Cake
- 2 1/4 cups all-purpose flour Plain /
- 2 teaspoons baking powder
- 1 pinch salt
- 3/4 cup regular sugar
- 3 eggs
- 1/4 cup vegetable oil
- 10 1/2 ounces mandarins benefit juice
- 2/3 cup whipping cream lively
- 3 teaspoons icing sugar Powdered /
The instruction how to make Mandarin Cake
Nutritions of Mandarin Cake
@type: NutritionInformation@type: 280 calories
@type: 40 grams
@type: 85 milligrams
@type: 11 grams
@type: 2 grams
@type: 6 grams
@type: 3 grams
@type: 180 milligrams
@type: 14 grams
