Bakwan in the manner of Cabbage, Carrot, Onion, Corn Cob, Spring Onion, Plain Flour, Cornflour, Oil, Onion, Candlenuts, Coriander Roots, Salt, Pepper
The ingredient of Bakwan
- 2 cups cabbage shredded
- 1 cup carrot grated
- 1 cup onion thinly sliced
- 1 cup corn cob kernels
- 1/2 cup spring onion
- 1 cup plain flour
- 2 1/2 tablespoons cornflour
- 3 cups oil
- 1 onion
- 1 candlenuts
- 2 1/2 coriander roots washed
- 1 pinch salt *to taste
- 1 pinch pepper *to taste
The instruction how to make Bakwan
Nutritions of Bakwan
@type: NutritionInformation@type: 1870 calories
@type: 84 grams
@type: 170 grams
@type: 7 grams
@type: 9 grams
@type: 14 grams
@type: 115 milligrams
@type: 6 grams