Uzbek Lagman

Uzbek Lagman

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Uzbek Lagman subsequent to Canola Oil, Beef, Medium Onion, Large Carrot, Potatoes, Red Pepper, Tomatoes, Garlic Cloves, Table Salt, field Black Pepper, arena Coriander, field Cumin, Star Anise, Bay Leaves, Water, Linguine Pasta, Green Onion

The ingredient of Uzbek Lagman

  1. 3 tablespoons canola oil
  2. 1 pound beef
  3. 1 medium onion chopped
  4. 1 large carrot cubed
  5. 2 potatoes about 2 cups cubed
  6. 1/2 red pepper large, cubed
  7. 2 tomatoes large, fines diced
  8. 3 garlic cloves minced
  9. 2 1/2 teaspoons table salt
  10. 1/2 teaspoon ground black pepper
  11. 1 1/4 field coriander
  12. 1 1/4 teaspoons dome cumin
  13. 1 star anise small, if large cut in half
  14. 2 bay leaves
  15. 6 cups water
  16. 8 ounces linguine pasta
  17. green onion optional

The instruction how to make Uzbek Lagman

Nutritions of Uzbek Lagman

@type: NutritionInformation
@type: 440 calories
@type: 46 grams
@type: 50 milligrams
@type: 19 grams
@type: 4 grams
@type: 22 grams
@type: 5 grams
@type: 1060 milligrams
@type: 5 grams
@type: 1 grams

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