Vegan Asparagus Soup next Olive Oil, Onion, Garlic, Asparagus, Yukon Gold Potatoes, Salt, Pepper, Vegetable Broth, Unsweetened Almond Milk, Lemon Juiced, Bread, Chives
The ingredient of Vegan Asparagus Soup
- 2 tablespoons olive oil separated
- 1 onion chopped
- 2 cloves garlic minced
- 2 pounds asparagus ends trimmed and chopped
- 2 Yukon Gold potatoes medium
- salt
- pepper
- 4 cups vegetable broth
- 2 cups unsweetened almond milk or vegan half & half
- 1 lemon juiced
- bread Grilled, for serving
- chives for serving
The instruction how to make Vegan Asparagus Soup
Nutritions of Vegan Asparagus Soup
@type: NutritionInformation@type: 340 calories
@type: 29 grams
@type: 24 grams
@type: 8 grams
@type: 8 grams
@type: 18 grams
@type: 840 milligrams
@type: 8 grams