7-can Chicken Tortilla Soup once White Kidney Beans, Pinto Beans, Diced Tomatoes, Sweet Corn, Chicken Breast, Green Enchilada Sauce, Low Sodium Chicken Broth, Taco Seasoning, Cumin, Chili Powder, Garlic Powder, Ground Black Pepper, Shredded Cheddar Cheese, critical Cream, Chopped Cilantro, Tortilla Chip
The ingredient of 7-Can Chicken Tortilla Soup
- 15 ounces white kidney beans drained and rinsed
- 15 ounces pinto beans drained and rinsed
- 14 1/2 ounces diced tomatoes drained
- 15 ounces sweet corn drained
- 12 1/2 ounces chicken breast drained
- 10 ounces green enchilada sauce
- 14 ounces low sodium chicken broth
- 1 ounce taco seasoning
- 1/2 teaspoon cumin
- 1 teaspoon chili powder
- 1 teaspoon garlic powder
- 1/4 teaspoon auditorium showground black pepper
- 1/2 cup shredded cheddar cheese
- 1 cup biting cream
- 1/4 cup chopped cilantro
- 2 cups tortilla chips
The instruction how to make 7-Can Chicken Tortilla Soup
Nutritions of 7-Can Chicken Tortilla Soup
@type: NutritionInformation@type: 510 calories
@type: 65 grams
@type: 60 milligrams
@type: 14 grams
@type: 14 grams
@type: 34 grams
@type: 6 grams
@type: 910 milligrams
@type: 10 grams
