Cream Of Asparagus Soup next Asparagus, Butter, Flour, Black Pepper, Milk, Water, Sea Salt, Salt, Cream
The ingredient of Cream of Asparagus Soup
- 100 grams asparagus
- 1 tablespoon butter
- flour Maida u2013 1 tblsp
- black pepper Powder u2013 1/4 tsp
- 1/4 cup milk
- 2 cups water
- sea salt u2013 a pinch
- salt as per taste
- cream for garnishing, optional
The instruction how to make Cream of Asparagus Soup
Nutritions of Cream of Asparagus Soup
@type: NutritionInformation@type: 80 calories
@type: 9 grams
@type: 10 milligrams
@type: 4 grams
@type: 1 grams
@type: 2 grams
@type: 2.5 grams
@type: 430 milligrams
@type: 1 grams
