Cream of Mushroom Soup

Cream Of Mushroom Soup once Olive Oil, Butter, Onion, Garlic Cloves, Sliced Mushrooms, Fresh Thyme, All-purpose Flour, Sherry Wine, Chicken Stock, Salt, Pepper, Cream

The ingredient of Cream of Mushroom Soup

1. olive oil a drizzle of
2. 1/4 cup butter
3. 1 onion small, finely chopped
4. 2 garlic cloves crushed
5. 3 cups sliced mushrooms any affable
6. 3 sprigs vivacious thyme
7. 2 tablespoons all-purpose flour
8. sherry wine a splash of, optional
9. 4 cups chicken collection store or a 1L container
10. salt
11. pepper
12. 1 cup cream stuffy or half & half

The instruction how to make Cream of Mushroom Soup

Nutritions of Cream of Mushroom Soup

@type: NutritionInformation
@type: 420 calories
@type: 22 grams
@type: 85 milligrams
@type: 33 grams
@type: 2 grams
@type: 12 grams
@type: 17 grams
@type: 650 milligrams
@type: 7 grams