Roasted Vegetables With Smashed Garlic With Vegetables, Olive Oil, Parsley, Salt, Pepper, Garlic, Sabra Hummus, Parsley, Olive Oil, Lemon Juice, Honey, Water, White Wine Vinegar
The ingredient of Roasted Vegetables with Smashed Garlic
- 8 cups vegetables including any of the following parsnips, sweet potatoes, brussels sprouts, onions, carrots, turnips, bell peppers, bu2026
- 3 tablespoons olive oil divided
- 1 tablespoon parsley or rosemary
- salt
- pepper
- 10 cloves garlic peeled
- 1/2 cup Sabra Hummus classic flavor
- 1 teaspoon parsley
- 1 tablespoon olive oil
- 2 teaspoons lemon juice
- 1 teaspoon honey
- 1 tablespoon water
- 2 teaspoons white wine vinegar
The instruction how to make Roasted Vegetables with Smashed Garlic
Nutritions of Roasted Vegetables with Smashed Garlic
@type: NutritionInformation@type: 240 calories
@type: 32 grams
@type: 11 grams
@type: 9 grams
@type: 7 grams
@type: 1.5 grams
@type: 230 milligrams
@type: 1 grams