Vegetable Lasagna

Vegetable Lasagna With Veggies, Carrots, Celery, Broccoli, Cauliflower, Sweet Peppers, Kale, Spinach, Zucchini Squash, Chopped Onion, Marinara Sauce, Whole Milk Ricotta, Egg, Grated Parmesan Cheese, Salt, Pepper, Garlic, No Bake Lasagna Noodles, Shredded Mozzarella Cheese

The ingredient of Vegetable Lasagna

1. 3 cups veggies
2. carrots
3. celery
4. broccoli
5. cauliflower
6. sweet peppers
7. kale
8. spinach
9. zucchini squash
10. 1/2 cup chopped onion
11. 2 cups marinara sauce
12. 16 ounces whole milk ricotta container of
13. 1 egg
14. 1/2 cup grated Parmesan cheese
15. salt
16. pepper
17. garlic
18. 1 package no bake lasagna noodles
19. 2 cups shredded mozzarella cheese

The instruction how to make Vegetable Lasagna

Nutritions of Vegetable Lasagna

@type: NutritionInformation
@type: 630 calories
@type: 40 grams
@type: 170 milligrams
@type: 36 grams
@type: 9 grams
@type: 38 grams
@type: 20 grams
@type: 1450 milligrams
@type: 19 grams