Easy Vietnamese Spring Roll With Rice Noodles, Mixed Salad Greens, Rice Paper Wrappers, Mint, Red Chili Peppers
The ingredient of Easy Vietnamese Spring Roll
- 3/4 cup rice noodles Vermicelli
- 1 package mixed salad greens
- 15 pieces rice paper wrappers
- mint as needed
- red chili peppers Thai, as needed, thinly sliced
The instruction how to make Easy Vietnamese Spring Roll
Nutritions of Easy Vietnamese Spring Roll
@type: NutritionInformation@type: 35 calories
@type: 8 grams
@type: 1 grams
@type: 20 milligrams
@type: 1 grams
