Spring Roll Salad

Spring Roll Salad With Smooth Natural Peanut Butter, Sesame Oil, Rice Vinegar, Maple Syrup, Tamari Sauce, Water, Minced Garlic, Crushed Red Pepper, Butter Lettuce, Cooked Shrimp, Cooked Brown Rice, Red Cabbage, Bell Pepper, Julienned Carrots, Cucumber, Avocado, Fresh Mint, Sesame Seeds

The ingredient of Spring Roll Salad

1. 1 tablespoon smooth natural peanut butter
2. 1/2 teaspoon sesame oil
3. 1/2 teaspoon rice vinegar
4. 1 teaspoon maple syrup
5. 1 teaspoon tamari sauce
6. 1 teaspoon water
7. 1/2 teaspoon minced garlic
8. 1 pinch crushed red pepper optional
9. 3 cups butter lettuce or torn Boston
10. 3 ounces cooked shrimp
11. 1/2 cup cooked brown rice
12. 1/4 cup red cabbage chopped
13. 1/4 cup bell pepper julienned
14. 1/4 cup julienned carrots
15. 1/4 cup cucumber julienned
16. 1/4 cup avocado
17. fresh mint optional
18. sesame seeds optional

The instruction how to make Spring Roll Salad

Nutritions of Spring Roll Salad

@type: NutritionInformation
@type: 600 calories
@type: 53 grams
@type: 165 milligrams
@type: 31 grams
@type: 12 grams
@type: 34 grams
@type: 5 grams
@type: 720 milligrams
@type: 12 grams