Asian Coleslaw With Honey, Vegetable Oil, Rice Vinegar, Peanut Butter, Sesame Oil, Salt, Pepper, Red Pepper Flakes, Large Garlic Clove, Fresh Ginger, Veggies, Scallions, Cilantro, Peanuts
The ingredient of Asian Coleslaw
- 1/4 cup honey
- 1/4 cup vegetable oil
- 1/4 cup rice vinegar
- 2 tablespoons peanut butter
- 3 teaspoons sesame oil
- 1/4 teaspoon salt
- 1/4 teaspoon pepper
- 1 teaspoon red pepper flakes
- 1 large garlic clove finely minced
- 1 tablespoon fresh ginger zested using microplane
- 8 cups veggies assorted, I used green & purple cabbage, red/yellow/orange bell pepper, grated carrots, broccoli coleslaw mix
- 2 scallions green onions, thinly sliced
- 1/2 cup cilantro chopped
- 1 cup peanuts rough chopped
The instruction how to make Asian Coleslaw
Nutritions of Asian Coleslaw
@type: NutritionInformation@type: 560 calories
@type: 36 grams
@type: 43 grams
@type: 7 grams
@type: 16 grams
@type: 6 grams
@type: 240 milligrams
@type: 25 grams