Summer Salad {10-Minute Dinner}

Summer Salad {10-minute Dinner} With Pasta, Veggies, Beans, Sweet Corn, Chopped Fresh Basil, Cilantro, Mint, Cilantro Lime Dressing, Cilantro, Olive Oil, Plain Yogurt, Roast, Green Chilies, Garlic, Ground Cumin, Kosher Salt, Lime

The ingredient of Summer Salad {10-Minute Dinner}

1. 4 cups pasta cold
2. 2 cups veggies summer, sliced or chopped into your favorite sizes
3. 1 can beans drained and rinsed, or the equivalent prepared
4. 3/4 cup sweet corn give or take
5. chopped fresh basil
6. cilantro
7. mint
8. cilantro lime dressing See recipe below
9. 1 cup cilantro give or take
10. 1/3 cup olive oil
11. 1/2 cup plain yogurt option: use vegan yogurt to make this vegan-friendly
12. 1 can roast
13. 4 ounces green chilies
14. 2 cloves garlic roughly chopped
15. 1 teaspoon ground cumin
16. 3/4 teaspoon kosher salt
17. 1 lime

The instruction how to make Summer Salad {10-Minute Dinner}

Nutritions of Summer Salad {10-Minute Dinner}

@type: NutritionInformation
@type: 400 calories
@type: 65 grams
@type: 5 milligrams
@type: 11 grams
@type: 6 grams
@type: 12 grams
@type: 1.5 grams
@type: 250 milligrams
@type: 8 grams