Mixed Vegetable Casserole

Mixed Vegetable Casserole With Frozen Mixed Vegetables, Vegetables, Colby Jack Cheese, Cream Of Celery Soup, Chobani, Onion, Kosher Salt, Pepper, Melted Butter, Ritz Crackers

The ingredient of Mixed Vegetable Casserole

1. 16 ounces frozen mixed vegetables
2. 16 ounces vegetables frozen western fiesta mix, any kind will do
3. 1 cup colby jack cheese shredded, sharp cheddar cheese will work
4. 1 can cream of celery soup
5. 2/3 cup Chobani [url href=u201dhttp://www., .com/u201d target=u201d_blanku201d title=u201dchobaniu201d]Chobani[/url] plain Greek yogurt or sour cream
6. 1 onion small, diced
7. 1 teaspoon kosher salt
8. 1/2 teaspoon pepper
9. 1/2 stick melted butter
10. 1 Ritz Crackers sleeve, crushed

The instruction how to make Mixed Vegetable Casserole

Nutritions of Mixed Vegetable Casserole

@type: NutritionInformation
@type: 150 calories
@type: 13 grams
@type: 25 milligrams
@type: 9 grams
@type: 3 grams
@type: 6 grams
@type: 5 grams
@type: 440 milligrams
@type: 1 grams