Blueberry Frozen Yogurt With Blueberries Fresh, Low-fat Greek Yogurt, Unsweetened Almond Milk, Glycerin, Vanilla Extract, Stevia Extract
The ingredient of Blueberry Frozen Yogurt
- 2 cups blueberries fresh or frozen
- 2 cups low-fat greek yogurt
- 1/2 cup unsweetened almond milk or carton coconut milk for a nut free version
- 1 tablespoon glycerin vegetable
- 1/4 teaspoon vanilla extract
- 6 stevia extract doonks THM Pure, Powder, or more to taste
The instruction how to make Blueberry Frozen Yogurt