Slow Cooker Swiss Steak

Slow Cooker Swiss Steak With Mashed Potatoes, Vegetables, Rolls, Round Steaks, Top Round Roast, Flour, Salt, Black Pepper, Cooking Oil, Beef Consomme, Petite Diced Tomatoes, Worcestershire Sauce, Diced Onion, Green Bell Pepper, Garlic Cloves, Mashed Potatoes, Green Salad, Veggies, Garlic Bread

The ingredient of Slow Cooker Swiss Steak

1. mashed potatoes or steamed rice
2. vegetables Steamed, or green salad
3. rolls or garlic bread
4. 2 1/2 pounds round steaks
5. top round roast
6. 1/2 cup flour
7. 1 teaspoon salt
8. 1/4 teaspoon black pepper
9. 4 tablespoons cooking oil
10. 10 1/2 ounces beef consomme Campbells, or beef broth
11. 29 ounces petite diced tomatoes two 14.5 oz. cans do not drain
12. 2 tablespoons Worcestershire sauce
13. 1 cup diced onion
14. 1 green bell pepper
15. 2 garlic cloves minced
16. mashed potatoes Over, or steamed rice
17. green salad
18. veggies
19. garlic bread or dinner rolls

The instruction how to make Slow Cooker Swiss Steak

Nutritions of Slow Cooker Swiss Steak

@type: NutritionInformation
@type: 930 calories
@type: 51 grams
@type: 170 milligrams
@type: 51 grams
@type: 7 grams
@type: 57 grams
@type: 17 grams
@type: 1390 milligrams
@type: 11 grams