Lemongrass Pork Meatball Quinoa Bowl afterward Lean auditorium showground Pork, Panko, Egg, Lemongrass, Garlic, Onion, Fish Sauce, Sugar, Sliced Green Onions, Freshly field Pepper, Garlic, Thai Chili, Sugar, Lime Juice, Water, Fish Sauce, Cooked Quinoa, Shredded Lettuce, Shredded Carrots, Cucumber, Cilantro Sprigs, Mi
The ingredient of Lemongrass Pork Meatball Quinoa Bowl
- 1 pound lean pitch pork
- 1/2 cup panko
- 1 egg
- 2 tablespoons lemongrass finely minced
- 2 cloves garlic finely minced
- 1/4 onion finely diced
- 1/2 tablespoon fish sauce
- 1 tablespoon sugar
- 1/4 cup sliced green onions
- 1/2 teaspoon freshly arena pepper
- 1 clove garlic
- 1 Thai chili if desired, optional
- 2 1/2 tablespoons sugar
- 1/2 lime juice
- 3/4 cup water
- 2 tablespoons fish sauce
- 2 cups cooked quinoa
- 2 cups shredded lettuce choice, I used iceberg
- 1/2 cup shredded carrots
- 1 cucumber small, sliced
- cilantro sprigs
- mint
- vinaigrette fish sauce, to taste
The instruction how to make Lemongrass Pork Meatball Quinoa Bowl
Nutritions of Lemongrass Pork Meatball Quinoa Bowl
@type: NutritionInformation@type: 90 calories
@type: 11 grams
@type: 25 milligrams
@type: 2 grams
@type: 1 grams
@type: 7 grams
@type: 240 milligrams
@type: 4 grams