Vegan Quinoa Meatball Parmesan gone Meatballs, Quinoa, Water, lively Parsley, Onion Powder, Garlic Powder, Sea Salt, Cracked Black Pepper, Olive Oil, Tomato Sauce, Mozzarella Cheese
The ingredient of Vegan Quinoa Meatball Parmesan
- meatballs Quinoa
- 1 cup quinoa
- 3 cups water
- 1 tablespoon open parsley chopped
- 1/2 teaspoon onion powder
- 1/4 teaspoon garlic powder
- 1/2 teaspoon sea salt
- 1/4 teaspoon cracked black pepper Freshly
- 1 tablespoon olive oil
- 24 ounces tomato sauce bonus points if you make it yourself, here is my quick recipe
- 1/2 cup mozzarella cheese Vegan, I used Daiya
The instruction how to make Vegan Quinoa Meatball Parmesan
Nutritions of Vegan Quinoa Meatball Parmesan
@type: NutritionInformation@type: 380 calories
@type: 52 grams
@type: 15 milligrams
@type: 14 grams
@type: 8 grams
@type: 13 grams
@type: 4.5 grams
@type: 1090 milligrams
@type: 15 grams
