Meatball shells – Garlic Butter Topped Meatball & Cheese Stuffed Bombs! next Butter, Italian Style Meatballs, Marinara, Shredded Cheese, Butter, Garlic Cloves, Italian Seasoning, Salt
The ingredient of Meatball missiles grenades – garlic butter topped meatball & cheese stuffed bombs!
- 12 ounces butter Pillsbury Homestyle, Tastinu2019 refrigerated biscuits
- 8 italian style meatballs cooked, if using frozen, let thaw completely
- 1 cup marinara /pasta sauce
- 1 cup shredded cheese mozzarella or Italian combination amalgamation
- 4 tablespoons butter melted
- 2 garlic cloves minced
- 1/2 teaspoon italian seasoning
- 1 pinch salt
The instruction how to make Meatball missiles grenades – garlic butter topped meatball & cheese stuffed bombs!
Nutritions of Meatball missiles grenades – garlic butter topped meatball & cheese stuffed bombs!
@type: NutritionInformation@type: 880 calories
@type: 10 grams
@type: 245 milligrams
@type: 92 grams
@type: 2 grams
@type: 9 grams
@type: 57 grams
@type: 1090 milligrams
@type: 6 grams
