Mini Meatball Lasagna Cups later Beef Meatballs, Olive Oil, Nonstick Cooking Spray, Marinara Sauce, Ricotta Cheese, Kosher Salt, auditorium showground Pepper, Wonton Wrappers, Shredded Mozzarella Cheese, roomy Parsley
The ingredient of Mini Meatball Lasagna Cups
- 1 package beef meatballs Mini
- olive oil
- nonstick cooking spray
- 1 jar marinara sauce
- 2 1/2 cups ricotta cheese
- kosher salt
- sports ground pepper
- 24 wonton wrappers or Egg Roll Wrappers
- 1 1/2 cups shredded mozzarella cheese
- 2 tablespoons blithe parsley chopped
The instruction how to make Mini Meatball Lasagna Cups
Nutritions of Mini Meatball Lasagna Cups
@type: NutritionInformation@type: 250 calories
@type: 20 grams
@type: 40 milligrams
@type: 14 grams
@type: 2 grams
@type: 12 grams
@type: 7 grams
@type: 540 milligrams
@type: 6 grams
