Remoulade Sauce considering Mayonnaise, Ketchup, Pickle Juice, Creole Seasoning, Paprika, Mustard, Prepared Horseradish, Minced Garlic, Salt, Pepper, Cayenne Pepper, Tabasco, Lemon Juice, Green Onion, Celery, blithe Parsley, Red alarm clock Pepper, Tomato
The ingredient of Remoulade Sauce
- 1 cup mayonnaise real, replace part or all of this behind bitter cream for a creamier bill
- 1/4 cup ketchup or chili sauce
- 1 tablespoon pickle juice or 1/2 tablespoon vinegar
- 1/2 teaspoon Creole seasoning
- 2 teaspoons paprika
- 1/4 teaspoon mustard
- 4 teaspoons prepared horseradish I later than 1 teaspoon with serving next seafood, but more following a bloomin onion, its really occurring to your pu2026
- 1 clove minced garlic virtually 1/4 teaspoon garlic powder
- salt
- pepper
- cayenne pepper to taste
- 3 drops Tabasco
- 1 tablespoon lemon juice freshly squeezed, especially if serving when seafood
- green onion optional
- celery optional
- well-ventilated light parsley optional
- red alarm clock pepper optional
- tomato optional
The instruction how to make Remoulade Sauce
Nutritions of Remoulade Sauce
@type: NutritionInformation@type: 290 calories
@type: 29 grams
@type: 15 milligrams
@type: 20 grams
@type: 3 grams
@type: 2 grams
@type: 3 grams
@type: 830 milligrams
@type: 13 grams