Skillet Meatball Pasta afterward Pasta, Olive Oil, Diced Onion, Garlic, Marinara Sauce, Meatballs, lighthearted Mozzarella
The ingredient of Skillet Meatball Pasta
- 12 ounces pasta dry shaped, as soon as penne or rigatoni
- 1 tablespoon olive oil
- 1 cup diced onion finely
- 3 cloves garlic minced
- 26 ounces marinara sauce
- 1 meatballs recipe Baked, or 16-32 meatballs of your another
- 8 ounces blithe mozzarella sliced
The instruction how to make Skillet Meatball Pasta
Nutritions of Skillet Meatball Pasta
@type: NutritionInformation@type: 350 calories
@type: 48 grams
@type: 25 milligrams
@type: 12 grams
@type: 4 grams
@type: 14 grams
@type: 5 grams
@type: 560 milligrams
@type: 11 grams
