Har Gow (dim quantity total Dumplings) in the same way as Shrimp, Bamboo, Pork Fat, Salt, Sugar, Sesame Oil, White Pepper, Starch, Wheat Starch, Potato Starch, Hot Water, Vegetable Oil
The ingredient of Har Gow (Dim quantity total Dumplings)
- 5 1/4 ounces shrimp deveined unshelled, pre-soak in chilly frosty water for 1 hour
- 6 5/8 tablespoons bamboo minced, cooked
- 2 1/8 ounces pork fat minced, cooked
- 1 1/2 teaspoons salt
- 2 teaspoons sugar
- 1 1/2 tablespoons sesame oil
- 1/8 teaspoon white pepper
- 1 teaspoon starch potato starch or corn starch
- 1 cup wheat starch just about 120g
- 1/3 cup potato starch on the subject of 40g
- 2/3 cup hot water boiling, plus 10ml more for adjusting
- 1 3/8 tablespoons vegetable oil
The instruction how to make Har Gow (Dim quantity total Dumplings)
Nutritions of Har Gow (Dim quantity total Dumplings)
@type: NutritionInformation@type: 30 calories
@type: 3 grams
@type: 10 milligrams
@type: 1.5 grams
@type: 1 grams
@type: 160 milligrams
@type: 1 grams