Dim Sum Custard Tarts With broadcast Pastry, Flour, Melted Butter, Egg Yolks, Eggs, Caster Sugar, Vanilla Extract, Milk, Cream
The ingredient of Dim quantity total Custard Tarts
- 5 sheets broadcast pastry
- flour for dusting
- melted butter for brushing
- 3 egg yolks
- 3 eggs
- 1/2 cup caster sugar
- 2 teaspoons vanilla extract
- 1 cup milk
- 1 cup cream pouring, single cream
The instruction how to make Dim quantity total Custard Tarts
Nutritions of Dim quantity total Custard Tarts
@type: NutritionInformation@type: 420 calories
@type: 33 grams
@type: 75 milligrams
@type: 28 grams
@type: 1 grams
@type: 7 grams
@type: 9 grams
@type: 180 milligrams
@type: 4 grams