Jalapeño Popper Football Cheese Ball gone Cream Cheese, Shredded unfriendly Cheddar Cheese, Green Onions, Jalapeno Chilies, Garlic Powder, Salt, Bacon, Panko Breadcrumbs, buoyant Parsley, Jalapeno Chilies, Mozzarella Cheese, Pretzels, Veggies, Apple Slices, Crackers, Game
The ingredient of Jalapeño Popper Football Cheese Ball
- 16 ounces cream cheese softened
- 8 ounces shredded harsh cheddar cheese grated/
- 1/3 cup green onions chopped, estranged
- 1/2 cup jalapeno chilies diced pickled, further as desired
- 1/2 teaspoon garlic powder
- 1 pinch salt
- 3 slices bacon
- 1/3 cup panko breadcrumbs
- 3 tablespoons fresh parsley
- 3 jalapeno chilies fresh, approx. 1/4 cup finely chopped
- 1 slice mozzarella cheese
- pretzels
- veggies
- apple slices
- crackers
- 1 game epic, day party
The instruction how to make Jalapeño Popper Football Cheese Ball
Nutritions of Jalapeño Popper Football Cheese Ball
@type: NutritionInformation@type: 110 calories
@type: 4 grams
@type: 25 milligrams
@type: 9 grams
@type: 4 grams
@type: 5 grams
@type: 170 milligrams
@type: 1 grams