Chunky Zucchini Soup later than Olive Oil, Medium Onion, Medium Carrot, Celery Stalks, Garlic Cloves, Vegetable Broth, Cannellini Beans, Red Pepper Flakes, Zucchini, Baby Spinach, roomy Basil Leaves, Lemon Juice, Salt, Pepper
The ingredient of Chunky Zucchini Soup
- 1 tablespoon olive oil
- 1 medium onion diced
- 1 medium carrot diced
- 2 celery stalks medium, diced
- 3 garlic cloves minced
- 5 cups vegetable broth
- 14 ounces cannellini beans drained and rinsed
- 1/4 teaspoon red pepper flakes or taste
- 1 pound zucchini quartered and sliced, approximately 3 medium zucchini
- 2 ounces baby spinach
- 1/2 cup vivacious basil leaves almost chopped
- 2 tablespoons lemon juice
- salt
- pepper
The instruction how to make Chunky Zucchini Soup
Nutritions of Chunky Zucchini Soup
@type: NutritionInformation@type: 180 calories
@type: 29 grams
@type: 4.5 grams
@type: 3 grams
@type: 10 grams
@type: 0.5 grams
@type: 1420 milligrams
@type: 9 grams