The Best Cold Gazpacho Soup taking into account bearing in mind Roma Tomatoes, Cucumber, Red Pepper, Red Onion, Lime, Balsamic Vinegar, Olive Oil, Tomato Juice, Salt, Garlic, Basil
The ingredient of The Best Cold Gazpacho Soup
- 6 Roma tomatoes ~ 1 1/2 lbs, peeled, seeded, & chopped
- 1 cup cucumber peeled, seeded, & diced
- 1/2 cup red pepper seeded & diced
- 1/3 cup red onion diced
- 1 lime juiced
- 2 teaspoons balsamic vinegar
- 1/4 cup olive oil
- 3/4 cup tomato juice
- 3/4 teaspoon salt
- 2 cloves garlic minced
- 1/4 cup basil sliced as garnish, optional
The instruction how to make The Best Cold Gazpacho Soup
Nutritions of The Best Cold Gazpacho Soup
@type: NutritionInformation@type: 170 calories
@type: 13 grams
@type: 14 grams
@type: 3 grams
@type: 2 grams
@type: 2 grams
@type: 460 milligrams
@type: 7 grams