Ginger Pepper Kombucha gone Kombucha, Ginger, Honey, Brown Sugar, Jalapeno
The ingredient of Ginger Pepper Kombucha
- 1/2 gallon kombucha from a first fermentation this is not storebought kombucha, 1.9 L
- 2 ginger 1-inch thumbs, peeled
- 1/4 cup honey 60 g
- 2 tablespoons brown sugar 15 g
- 1/2 jalapeno chili, or habenero pepper thinly sliced
The instruction how to make Ginger Pepper Kombucha
Nutritions of Ginger Pepper Kombucha
@type: NutritionInformation@type: 120 calories
@type: 31 grams
@type: 1 grams
@type: 1 grams
@type: 10 milligrams
@type: 23 grams
