Japanese Style Coffee Jelly in the manner of Brewed Coffee, Water, Gelatin, Sugar
The ingredient of Japanese Style Coffee Jelly
- 1 1/2 cups brewed coffee cold, concentrate, complete my recipe here
- 3 tablespoons water
- 1 tablespoon gelatin plain, I use Knox
- 2 tablespoons sugar
The instruction how to make Japanese Style Coffee Jelly
Nutritions of Japanese Style Coffee Jelly
@type: NutritionInformation@type: 40 calories
@type: 6 grams
@type: 3 grams
@type: 10 milligrams
@type: 6 grams
