Japanese-style Iced Coffee following Ice, arena Coffee, Boiling Water
The ingredient of Japanese-Style Iced Coffee
- 8 ounces ice
- 1 ounce ground coffee medium-coarse, not quite the size of Diamond Crystal kosher salt
- 8 ounces boiling water near-, in relation to 200u00b0F/93u00b0C
The instruction how to make Japanese-Style Iced Coffee
Nutritions of Japanese-Style Iced Coffee
@type: NutritionInformation@type: 20 calories
